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  • UK: Norwich firm launches £10m fund for wine makers

    December, 02, 2010
    An online wine retailer set up two years ago this week has announced plans to invest £10m in “unearthing new winemaking talent” in 2011. Since its launch in December 2008, Norwich-based Naked Wines, has gone on to help 22 independent winemakers set up and create 85 new wines.This year it will h...

  • New wine case possible for US Supreme Court

    December, 02, 2010
    (AFP) – The US Supreme Court, which five years ago struck down laws preventing wine makers in one state from selling directly to customers living in another, could be poised to dip its collective toe into the wine vat again. The top US court will soon decide whether to hear a challenge to a Texas...

  • Washington Wine Rules in Limbo

    December, 02, 2010
    Last month, Washington voters rejected two initiatives that would have deregulated the state’s liquor trade—including wine sales. Now, Gov. Chris Gregoire has rejected agency rulemaking across the board, via an executive order intended to create a stable environment for small businesses during t...

  • VA: Wineries Continue Success

    December, 02, 2010
    Virginia's wine industry contributes almost $350 million to the state's economy each year. Last spring, Albemarle County changed some of its ordinances and restrictions to make it easier for wineries to reach more customers and sell their products. The King Family Vineyards planted its first grap...

  • Asian demand pushes up wine prices

    December, 02, 2010
    Fine wine prices jumped 5 per cent in November, outpacing gains in both oil and gold. After a pause in late summer, wine prices have rocketed as the Christmas period approaches, with high demand from China and Hong Kong. Monthly volume soared a massive 200 per cent compared to November 2009. ...

  • Wine: Chillin’ it

    December, 01, 2010
    A good wine may improve with age, but its fate is largely dependent on the environment in which it is stored.In the past, winemakers have dug deep into the ground to build cellars, storing their wine at temperatures between 45 and 64 degrees. But with modern technology, there’s no need to hire a b...

  • Feds Debate Stricter Wine-Label Rules

    December, 01, 2010
    Single Vineyard, Old Vines, Estate, Reserve—the terms are common on wine labels, but are they self-explanatory? Or do they allow marketers to dupe consumers? The Alcohol and Tobacco Tax and Trade Bureau (TTB) screens the proprietary terms that vintners use on wine labels and advertising materials ...

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